Sink, Stainless steel, HS21-SSD2S90L, double bowl

Length: 1150 mm

Art. no. 567.94.050

On Sale


    Requested amount is in stock.
    Limited stock available.
    Item no longer available.

    To receive items as fast as possible, choose 'When available' at checkout.

    Piece Min. 1
    Add to cart

    Looks like you don't have permission to add this product to your cart. Kindly get in touch with your sales representative for assistance.

    Your search for null returned no results.

    Sink, Stainless steel, HS21-SSD2S90L, double bowl

    Length: 1150 mm

    Note: The image may show a similar article

    Article details

    Upgrade your food preparation station with multi-purposed sink

    • Kitchen sinks in 2021 are not only a place for preparing food before cooking and cleaning after, but are upgraded with an innovative ledge design to insert accessories, creating a perfectly functional space. Häfele’s new multi-purposed sinks Workstation come with many design options while offering flexible installation methods - either top-mount or under-mount. Together with accessories such as heat-resistant stainless-steel colander, high-quality wooden cutting board, roll-mat, etc. enabling easy food processing right above the sink to save kitchen surface. The products are made of 304-graded stainless steel with the thickness of 1 mm for high gloss, dirt repellence, easy cleaning, and minimal risks of rusting.



    Numer of bowls

    2.0 Bowl Sinks


    1.0 mm

    Dimensions (Lx W)

    1150 x 440 mm


    Overall dimensions (L x W): 1150 x 440 mm
    Bowl dimensions (L x W): 400 x 400 mm / 300 x 400 mm
    Cut-out dimensions:
    +Top-mount (Lx W): 1134 x 424 mm
    +Under-mount (L x W): 1110 x 400 mm
    Bowl depth: 220 mm
    Recommended cabinet size: 900 mm


    Product Features

    Supplied with

    Full set with waste kit

    Complementary products and accessories
    Corporate Office: Häfele America Co., 3901 Cheyenne Drive, Archdale, N.C. 27263
    Phone: 800.423.3531, Fax: 800.325.6197, Local Phone: 336.434.2322, Email: